Miguel Torres selected the premium eco-designed EGO (Enhanced Geometric Objects) Bordelaise model. This conical, cannelle-colored premium bottle features a 61mm deep push-up, a VEO (Verallia Easy Open) finish for easy opening and a weight of 650g (instead of 1kg for the original model).
For this orange-based sparkling wine, the Chandon Argentina estate chose the green-colored Vidalita champagne model. This festive bottle combines authenticity and tradition.
Gerolsteiner commissioned Verallia to manufacture this 75cl returnable bottle, an individualized unique model. It stands out with its contemporary and user-friendly shape, which provides a good grip.
Garibaldi winery chose the festive Espumante 75cl bottle for its new sparkling wine, won over by its filling reliability and finish quality.
Global Spirits opted for an extra-flint glass bottle with rounded shoulders. The thick bottom of the bottle is engraved with stars reminiscent of the American flag.
Valentin Bianchi opted for the Agrelo Bourgogne model with its soft shoulders to magnify its rosé. Its screw finish meets consumer demand for easy uncorking.
To celebrate its 40th anniversary, the Castelain brewery launched a limited edition, screen-printed by Saga Décor and based on a drawing by a local artist. The round, stocky body of the Steinie bottle, a brewers’ standard, gives the product a certain authenticity.
For its lemon beer, Wenzhou Qimeng chose a flint glass bottle with a stocky body decorated with lemon-shaped engravings.
This 10-year-old bourbon distilled in Brooklyn was bottled in an extra-flint Moonea, its round body enhanced by a retro label.
Stock launched this aperitif cocktail in a model influenced by Eastern European design. The rectangular bottle is structured by facetted shoulders.
For Vicente Gandia and its Sandara range of sparkling wines, Verallia developed the standard Ibiza bottle available in flint and Georgia green. Its round body gives a festive image to the product.
The extra-flint Atlanta bottle with its straight shoulders and tiered bottom magnifies the pink color with purple reflections of Mas Marignane’s rosé wine.
The premium eco-designed EGO (Enhanced Geometric Objects) Bourgogne model with a large 61mm push-up and a VEO (Verallia Easy Open) finish underlines the refinement of the product offered by Clos de Luz. The width of the bottle’s body contrasts with its relatively small height.
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